Hawaiian and Pacific Foods: A Cook Book of Culinary Customs and Recipes Adapted for the American Hostess

Published by M. Barrows and Company, 1956

  • Hardcover
  • Used
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Seller: De Pee Books, Lindsay, CA, U.S.A.De Pee Books

5-star seller

AbeBooks seller since April 26, 2000

Hardcover

Condition: Used - Very good

£ 18.34

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Item description from seller

1956 seventh printing. Hardcover w/dust jacket. Very good/very good. Book has a couple of bumps to bottom edges and endpaper has small scribble marks and a couple of tiny spots, otherwise clean. Dust jacket has some edgewear and chips, a couple of reverse repaired tears at top of spine edge with small piece missing at top of rear spine edge, etc. Also wrinkling to inside flap. (NOTexLib).

Seller Inventory # 002786

Bibliographic details

Title
Hawaiian and Pacific Foods: A Cook Book of Culinary Customs and Recipes Adapted for the American Hostess
Author
Bazore, Katherine
Publisher
M. Barrows and Company
Publication year
1956
Condition
Very Good
Binding
Hardcover
Seller catalogs
Cooking, Food

De Pee Books

Lindsay, CA, U.S.A.

5-star seller

AbeBooks seller since April 26, 2000

Shipping rates within U.S.A.

Item5 to 14 business days3 to 6 business days
First item£ 3.34£ 8.90
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Store description

Used and out of print books.

Specialty

ephemera, genealogy, nature, history, children, art and antique, biographies, americana, non fiction, out-of-print general stock

Seller's business information

De Pee Books

CA, U.S.A.