Handbook of Practical Cookery New and enlarged edition

Published by TNelson, Edinburgh, 1886

  • Hardcover
  • Used
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Seller: Worlds End Bookshop (ABA, PBFA, ILAB), LONDON, United KingdomWorlds End Bookshop (ABA, PBFA, ILAB)

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AbeBooks seller since April 16, 1999

Association member: ABAPBFAILAB

Hardcover

Condition: Used

£ 75.00

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Item description from seller

Early edition. 8vo. pp. xxxvii, 399. [4]. Publisher's dark green cloth with black title lettering to upper cover and gilt lettering to spine. Nice contemporary owner inscription dated 1890. A few splashes across the top margin or two leaves, else a remarkably clean, tight and bright copy, with just some light rubbing to top edge of the spine. Matilda Dods was a diploma winner from the South Kensington School of Cookery. Early edition. 8vo. pp. xxvii, 299, [4]; ten plates. Extra illustrated titlepage. Neat inked inscription to half-title with date of 1890. Publisher's dark green cloth, gilt titles to spine. Apart from some old splash marks across a few leaves, and a short split to top edge of the spine, this is a bright and clean copy. The author was a trained at the the South Kensington School of Cookery.

Seller Inventory # 21719

Bibliographic details

Title
Handbook of Practical Cookery New and enlarged edition
Author
DODS, Matilda Lees
Publisher
TNelson, Edinburgh
Publication year
1886
Book Type
Book
Binding
Hardcover

Worlds End Bookshop (ABA, PBFA, ILAB)

LONDON, United Kingdom

4-star seller

AbeBooks seller since April 16, 1999

Association member:

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Worlds End Bookshop (ABA, PBFA, ILAB)

United Kingdom