Handbook of Food Processing Equipment

Language: English

Published by Springer International Publishing, 2018

3319797204 / 9783319797205

Series: Book 31 of 46 - Food Engineering

  • Softcover
  • New
See all details

Seller: moluna, Greven, Germanymoluna

5-star seller

AbeBooks seller since July 9, 2020

View this seller's items
Softcover

Condition: New

£ 197.62

£ 41.97 shipping 
Ships from Germany to U.S.A.

Quantity: Over 20 available

Add to basket

Item description from seller

Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Provides a comprehensive overview of food processing equipment, including different types of processing and food processing plantsFocuses on the design and selection of food processing equipment, including mechanical transport.

Seller Inventory # 448755033

Title
Handbook of Food Processing Equipment
Author
George Saravacos|Athanasios E. Kostaropoulos
Publisher
Springer International Publishing
Publication year
2018
Condition
New
Binding
Soft cover
Language
English
ISBN 10
3319797204
ISBN 13
9783319797205
Edition
2nd Edition
Series
Book 31 of 46: Food Engineering
Seller catalogs
Mathematik/Naturwissenschaften/Technik/Medizin

moluna

Greven, Germany

5-star seller

AbeBooks seller since July 9, 2020

Shipping rates from Germany to U.S.A.

Item16 to 45 business days16 to 45 business days
First item£ 41.97£ 41.97
Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.

Payment methods

VisaMastercardAmerican ExpressApple PayGoogle Pay
Bank Wire TransferCheckPaypal

Store description

Online Handel nur mit Neubüchern

Seller's business information

Moluna GmbH

Engberdingdamm 27
Greven, Germany 48268