Handbook of Food Preservation (Food Science and Technology)

Language: English

Published by CRC Press, 2007

1574446061 / 9781574446067

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Seller: Isle Books, Layton, UT, U.S.A.Isle Books

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Hardcover

Condition: Used - Very good

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very good condition, pages are clean and free of markings, minimal wear to cover, has dust jacket where applicable, ships same or next business day.

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Title
Handbook of Food Preservation (Food Science and Technology)
Author
Rahman, M. Shafiur [Editor]
Publisher
CRC Press
Publication year
2007
Condition
Very Good
Binding
hardcover
Language
English
ISBN 10
1574446061
ISBN 13
9781574446067
Edition
2nd Edition
Item weight
70 ounces
Dimensions
7x2x10

Isle Books

Layton, UT, U.S.A.

3-star seller

AbeBooks seller since February 18, 2013

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Isle Books

UT, U.S.A.