Gut It. Cut It. Cook It.: The Deer Hunter's Guide to Processing & Preparing Venison

Language: English

Published by Krause Publications, 2009

1440203709 / 9781440203701

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Seller: St Vincent de Paul of Lane County, Eugene, OR, U.S.A.St Vincent de Paul of Lane County

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Hardcover

Condition: Used - Good

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hardcover_spiral 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects.

Seller Inventory # 2GG-06-2796

Title
Gut It. Cut It. Cook It.: The Deer Hunter's Guide to Processing & Preparing Venison
Author
Fromm, Eric; Cambronne, Al
Publisher
Krause Publications
Publication year
2009
Condition
Good
Binding
Hardcover
Language
English
ISBN 10
1440203709
ISBN 13
9781440203701

St Vincent de Paul of Lane County

Eugene, OR, U.S.A.

5-star seller

AbeBooks seller since March 11, 2014

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Item4 to 14 business days1 to 5 business days
First item£ 3.01£ 7.55
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Store description

St Vinnie's Charitable Books is the online book storefront for St Vincent de Paul Society of Lane County Oregon. We are a charitable organization that serves over 84,000 people annually through homeless shelters, affordable housing and emergency services. We are passionate about books and sell over 1 million books annually throughout though our retail operations.

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Textbooks, Antiques and Collectibles, Mathematics, Business & Economics, History, Fiction, Religion, First Edition Books, Biographies & Autobiographies, Reference

Seller's business information

St Vincent de Paul of Lane County

2890 Chad Drive
Eugene, OR U.S.A. 97408