Gunter's Modern Confectioner: A Practical Guide to the Latest and Most Improved Methods for Making the Various Kinds of Confectionery, Including Ices; Adapted for Private Families or Large Establishments.

Jeanes, William

Published by Dean & Son none, London
Condition: Used - Good Hardcover

Sold by Yushodo Co., Ltd., Fuefuki-shi, Yamanashi Pref., Japan

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Used - Hardcover

Condition: Used - Good

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