Guide du Fromage

Androuet, Pierre

ISBN 10: 0856280070 ISBN 13: 9780856280078

Published by Aidan Ellis, Henley-on-Thames, 1983

Language: English

Condition: Used - Good Hardcover

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Used - Hardcover

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About this Item

551 pages. Everything you would ever want to know about French cheese. Glassine wrapper to covers. This is the English Edition.

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Bibliographic Details

Title

Guide du Fromage

Publisher

Aidan Ellis, Henley-on-Thames

Publication Date

1983

Language

English

ISBN 10

0856280070

ISBN 13

9780856280078

Binding

Hardcover

Edition

Revised

Condition

Good

Dust Jacket Condition

No Jacket

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About this title

Synopsis

English edition. Linen hardcover with very lightly marked foot of spine and rear board. No dust jacket. Previous owner's name and date penned on FEP. Upper leading corners of pages 6 and 7 are creased. Several dog-eared pages. Binding remains intact, contents are clear. T

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A member of ABE since 1983 we have over 13,000 books in stock - covering hundreds of subjects. We have over 4,500 cookery and food, which is our main interest. Our Websites are www.booksbygones.com and www.oldandvintagecookbooks.co.uk

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Books & Bygones
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