Great Rhubarb Recipes: Storey's Country Wisdom Bulletin A-123
Jordan, Marynor; Ralston, Nancy C.
ISBN 10: 088266655X ISBN 13: 9780882666556
Published by Storey Publishing, 1991
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Paperback
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About this Item
Description:
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G088266655XI3N00
Synopsis:
The words "rhubarb" and "pie" are so synonymous that it's no wonder rhubarb is also known as pieplant. But there's much more to be done with rhubarb than make a pie!Rhubarb is delicious at breakfast, lunch, and dinner and in cakes, breads, desserts, jams, and more. And it's easy to grow and hardy. In this bulletin, you'll find expert tips on growing and buying rhubarb, as well as 38 fresh and delicious recipes that will inspire you to use rhubarb creatively. So grab a few stalks and get cooking--and eating!Recipes include: ·Rhubarb Nut Bread ·Chicken with Rhubarb Sauce ·Rhubarb-Cranberry Soup ·Easy Rhubarb Ginger Dessert ·Rhubarb-Strawberry Pie ·Rosy Rhubarb and Pineapple Jam ·Rhubarb-Orange Sauce
About the Author: Marynor Jordan is an author of the Country Sampler column in the Bloomington Herald Times. She lives on a 104-acre farm in southern Indiana, where she grows her own food, including lots of zucchini, of course.Nancy C. Ralston is an author of the Country Sampler column in the Bloomington Herald Times. She lives on a 104-acre farm in southern Indiana, where she grows her own food, including lots of zucchini, of course.
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Bibliographic Details
Title: Great Rhubarb Recipes: Storey's Country ...
Publisher: Storey Publishing
Publication Date: 1991
Binding: Paperback
Condition: Good
Dust Jacket Condition: No Jacket