Grandma's Wartime Kitchen: World War II and the Way We Cooked

Joanne Lamb Hayes, Jean Anderson

ISBN 10: 0312253230 / ISBN 13: 9780312253233

Published by Thomas Dunne Books, 2000

Grandma's Wartime Kitchen: World War II and the Way We Cooked This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780312253233

Synopsis:

A gathering of more than 150 classic World War II-era recipes also offers appropriate anecdotes, advertisements, and cooking tips from that time, as well as discussing Ration Books, Victory Menus, food substitutes, wartime entertaining, and more. 10,000 first printing.

About the Author:

Joanne Lamb Hayes has been writing about food for various national magazines since 1965. She holds a Ph.D. from New York University's Department of Nutrition and Food Studies, teaches both academic and recreational food courses, and is the co-author of seven previous cookbooks including Grains, The Weekend Kitchen, and Country Entertaining.

Bibliographic Details

Title: Grandma's Wartime Kitchen: World War II and ...
Publisher: Thomas Dunne Books
Publication Date: 2000
Binding: Hardcover
Condition: Very Good