Good Mushroom Bad Mushroom: Who's Who, Where to Find Them, and How to Enjoy Them Safely. This item is unavailable.
Language: English
Published by St. Lynn's Press, 2011
- Softcover
- Used

Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
AbeBooks seller since December 20, 2007
Condition: Used - Good
£ 3.74
Item description from seller
Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Seller Inventory # 00101302856
- Title
- Good Mushroom Bad Mushroom: Who's Who, Where to Find Them, and How to Enjoy Them Safely
- Author
- Plischke, John
- Publisher
- St. Lynn's Press
- Publication year
- 2011
- Condition
- Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0981961584
- ISBN 13
- 9780981961583
Let's go out and hunt mushrooms! Foraging for wild mushrooms is one of the most enjoyable and delicious of family activities.
Good Mushroom Bad Mushroom is a friendly, authoritative field guide to hunting and eating wild mushrooms, including (importantly) how to identify the edible ones and avoid the toxic ones. Mushroom expert John Plischke considers 50 of the most interesting and noteworthy mushrooms out there, with full-color photos throughout and generous helpings of mushroom recipes. An attractive gift book for beginners and old-timers alike - adults as well as curious kids - Good Mushroom Bad Mushroom features heavy matte-laminated pages and concealed-wire binding for handy use outside.
"Synopsis" may belong to another edition of this title.
About the Author
He is the author of Morel Mushrooms and Their Poisonous Look A Likes, has edited two cookbooks of the Western Pennsylvania Mushroom Club and has been a contributor to many other mushroom books. John is a trustee and faculty member for both NAMA and the North East Mycological Federation. He is one of the editors for Fungi Magazine and is chairman of the fungus section of the Pennsylvania Biological Survey.
"About the title" may belong to another edition of this title.