Giada's Feel Good Food: My Healthy Recipes and Secrets: A Cookbook

De Laurentiis, Giada

ISBN 10: 0307987205 / ISBN 13: 9780307987204

Published by Clarkson Potter (edition NO-VALUE), 2013

About this Item

It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience.

Seller Inventory # 0307987205-11-1

Bibliographic Details

• Title: Giada's Feel Good Food: My Healthy Recipes and Secrets: A Cookbook
• Publisher: Clarkson Potter (edition NO-VALUE)
• Publication Date: 2013
• Language: English
• ISBN 10: 0307987205
• ISBN 13: 9780307987204
• Binding: Hardcover
• Edition: NO-VALUE.
• Condition: Good

About this title

Synopsis

Food Network's most beautiful star shares her secrets for staying fit and feeling great in this gorgeous, practical book with healthy recipes including nutritional information, and personal lifestyle and beauty tips.

The number one question that Giada De Laurentiis is asked by fans is, "How do you stay so trim?" Admirers then ask about her favorite recipes, her nail polish color, her exercise routine. . . and much more. In Giada's Feel Good Food, she answers all of these questions in her most personal and also most hardworking book yet.

Here are 120 recipes for breakfasts, juices, lunches, snacks, dinners, and desserts--each with nutritional breakdowns--that can be combined into 30 days of delicious feel-good meals. Special sections delve into Giada's everyday life, including her beauty and exercise routines, how she satisfies sugar fixes, what's always in her bag, and her ordering tips for eating in restaurants. With 100 color photographs, Giada's Feel Good Food is a beautiful guide to leading a happy, healthy lifestyle.

About the Author

Giada De Laurentiis is the Emmy award-winning star of Food Network's Everyday Italian, Giada at Home, and Giada in Paradise; a judge on Food Network Star; a contributing correspondent for NBC's Today show; and the author of six New York Times bestselling books. She attended the Cordon Bleu cooking school in Paris and worked at Wolfgang Puck's Spago restaurant before starting her own catering company, GDL Foods. Born in Rome, she grew up in Los Angeles, where she now lives with her daughter, Jade.