The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery With Nearly Two Thousand Practical Receipts

Soyer Alexis

Published by Simpkin, Marshall & Co, London, 1847

About this Item

Rebound in full brown cloth with a section of the original cloth laid back down on the front board. Foxing to frontis, old embossed stamp and small tear closed with Japanese paper on the title page. Scattered foxing including to the plates - folding plate of a bouquet de gibier, full page plate of the Soyer tendon separator, a folding plate of the famous Reform Club kitchen, secen other full page plates and a folding plate of a menu for a Reform Club dinner for Ibrahim Pacha. - this last a bit browned at the edges. xl, 720, followed by 6 plates, 24, (2)pp. Cagle 1003 (1846 1st ed.), Bitting 443, Simon 1401 (Sixth ed.). Size: 8vo. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: CAT000175.

Seller Inventory # CAT000175

Bibliographic Details

• Title: The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery With Nearly Two Thousand Practical Receipts
• Publisher: Simpkin, Marshall & Co, London
• Publication Date: 1847
• Binding: Hardcover (rebound in cloth)
• Edition: Fourth Edition.
• Condition: Very Good Condition
• Seller catalogs:
  • Cooking, Wine & Dining