Garlic: Garlic Recipes by Leading Chefs from Around the World

Editions, Periplus

ISBN 10: 9625939415 ISBN 13: 9789625939414
Published by Periplus Editions, 2001
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Synopsis:

Roasted Garlic and Bread Soup. Succulent Pan-Seared Scallops with Garlic Puree. Spicy Garlic Chicken Laksa. From Chinese stir-fries and Indian curries to Mexican salsa and clic French sauces, Garlic has become a beloved addition to some of the most delectable dishes in the world. Now, this wonderful tradition is celebrated in Garlic: Garlic Recipes from Leading Chefs Around the World. With 60 mouth-watering recipes from 20 leading restaurant chefs, Garlic is sure to please the pallet of seasoned chefs and garlic lovers alike. Combining the tastes of cuisines from a variety of cultures, this contemporary collection of tantalizing recipes is both easy-to-use and practical. Beautifully photographed and adapted for the home, Garlic is a truly essential addition to any cook's kitchen.

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Title: Garlic: Garlic Recipes by Leading Chefs from...
Publisher: Periplus Editions
Publication Date: 2001
Binding: Hardcover
Condition: Good

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Editions, Periplus
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ISBN 10: 9625939415 ISBN 13: 9789625939414
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Periplus Editions
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Hardcover. Condition: Very Good. Garlic: Garlic Recipes from Leading Chefs from Around the World This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9789625939414

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ISBN 10: 9625939415 ISBN 13: 9789625939414
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