Functional Properties of Food Macromolecules [Jan 01, 1986] Mitchell Ph. D., J. R. and Ledward, David

Mitchell, J. R.

ISBN 10: 085334373X ISBN 13: 9780853343738
Published by Elsevier Applied Science, 1986
Language: English
Condition: Used - Good Hardcover

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Used - Hardcover

Condition: Used - Good

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