Foraging Oregon (Paperback)

Language: English

Published by Rowman & Littlefield, 2023

1493064452 / 9781493064458

Series: Book 19 of 29 - Foraging Series

  • Softcover
  • New
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Seller: CitiRetail, Stevenage, United KingdomCitiRetail

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Softcover

Condition: New

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Paperback. From wild carrot to serviceberries, pineapple weed to watercress, lambs quarter to sea rocket, Foraging Oregon uncovers the edible wild foods and healthful herbs of the Beaver State. Fully revised and updated, and helpfully organized by plant families, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.This guide also includes:Elderberry SauceMias Chickweed SoupFireweed JellyShiyos Garden SaladVegetable ChipsStinging Nettles Hot SauceWild BreadNorthwest Brickle From wild carrot to serviceberries, pineapple weed to watercress, lambs quarter to sea rocket, Foraging Oregon uncovers the edible wild foods and healthful herbs of the Beaver State. Fully revised and updated, and helpfully organized by plant families, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

Seller Inventory # 9781493064458

Title
Foraging Oregon (Paperback)
Author
Christopher Nyerges
Publisher
Rowman & Littlefield
Publication year
2023
Condition
new
Binding
Paperback
Language
English
ISBN 10
1493064452
ISBN 13
9781493064458
Edition
2nd Edition
Series
Book 19 of 29: Foraging Series

CitiRetail

Stevenage, United Kingdom

5-star seller

AbeBooks seller since June 29, 2022

Shipping rates from United Kingdom to U.S.A.

Item7 to 14 business days7 to 60 business days
First item£ 37.00£ 37.00
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