The Forager's Calendar: A Seasonal Guide to Natureâ s Wild Harvests
Wright, John
ISBN 10: 1781256225 ISBN 13: 9781781256220
Published by Profile Books Ltd, 2020
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Paperback
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WorldofBooks, Goring-By-Sea, WS, United Kingdom
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AbeBooks Seller since 16 March 2007
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Title: The Forager's Calendar: A Seasonal Guide to ...
Publisher: Profile Books Ltd
Publication Date: 2020
Binding: Paperback
Condition: Fine
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The Forager's Calendar: A Seasonal Guide to Nature's Wild Harvests
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Profile Books 2020-04-02, 2020
ISBN 10: 1781256225
ISBN 13: 9781781256220
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The Forager's Calendar: A Seasonal Guide to Nature?s Wild Harvests
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages. Seller Inventory # M01781256225-V
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Foragers Calendar
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Forager's Calendar : A Seasonal Guide to Nature's Wild Harvests
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The Forager's Calendar (Paperback)
Published by
Profile Books Ltd, London, 2020
ISBN 10: 1781256225
ISBN 13: 9781781256220
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Seller: CitiRetail, Stevenage, United Kingdom
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Paperback. Condition: new. Paperback. 'He writes so engagingly that it's hard to imagine that actual foraging can be more attractive than reading his accounts of it. .[This book] is a treasure. It is beautifully produced, designed and illustrated.' - John Carey, The Sunday TimesLook out of your window, walk down a country path or go to the beach in Great Britain, and you are sure to see many wild species that you can take home and eat. From dandelions in spring to sloe berries in autumn, via wild garlic, samphire, chanterelles and even grasshoppers, our countryside is full of edible delights in any season.John Wright is the country's foremost expert in foraging and brings decades of experience, including as forager at the River Cottage, to this seasonal guide. Month by month, he shows us what species can be found and where, how to identify them, and how to store, use and cook them. You'll learn the stories behind the Latin names, the best way to tap a Birch tree, and how to fry an ant, make rosehip syrup and cook a hop omelette.Fully illustrated throughout, with tips on kit, conservation advice and what to avoid, this is an indispensable guide for everyone interested in wild food, whether you want to explore the great outdoors, or are happiest foraging from your armchair. A beautiful bible for every outdoors lover. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9781781256220
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FORAGERS CALENDAR
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Forager's Calendar : A Seasonal Guide to Nature's Wild Harvests
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The Forager's Calendar
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The Forager's Calendar: A Seasonal Guide to Nature?s Wild Harvests
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