Food biopolymers: Structural, functional and nutraceutical properties

Language: English

Published by Springer International Publishing, 2021

3030270602 / 9783030270605

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Seller: moluna, Greven, Germanymoluna

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Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Comprehensively covers the structure and function of all major food biopolymersProvides important insight into the techno-functional behavior of biopolymers based on their individual sourcesOutlines t.

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Title
Food biopolymers: Structural, functional and nutraceutical properties
Author
Gani, Adil
Publisher
Springer International Publishing
Publication year
2021
Condition
New
Binding
Hardcover
Language
English
ISBN 10
3030270602
ISBN 13
9783030270605
Seller catalogs
Mathematik/Naturwissenschaften/Technik/Medizin

moluna

Greven, Germany

5-star seller

AbeBooks seller since July 9, 2020

Shipping rates from Germany to U.S.A.

Item26 to 60 business days26 to 60 business days
First item£ 40.89£ 40.89
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Moluna GmbH

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Greven, Germany 48268