Food and Sustainability in the Twenty-First Century: Cross-Disciplinary Perspectives (Anthropology of Food & Nutrition, 9)

Book 8 of 11: Anthropology of Food & Nutrition
ISBN 10: 1800739168 ISBN 13: 9781800739161
Published by Berghahn Books, 2023
Language: English
Condition: New Soft cover

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New - Soft cover

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