Food Processing and Preservation Technology: Advances, Methods, and Applications

Book 38 of 40: Innovations in Agricultural & Biological Engineering

Goyal, Megh R. (Editor)/ Mishra, Santosh K. (Editor)/ Birwal, Preeti (Editor)

ISBN 10: 1771889950 ISBN 13: 9781771889957
Published by Apple Academic Pr Inc, 2022
Language: English
Condition: New Hardcover

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