Food Microbiology: An Introduction, 5th Edition

Book 47 of 48: ASM Books

Matthews, Karl R./ Kniel, Kalmia E./ Critzer, Faith J.

ISBN 10: 1683674499 ISBN 13: 9781683674498
Published by Amer Society for Microbiology, 2025
Language: English
Condition: New Soft cover

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