Food Inspection and Analysis (Classic Reprint)

Language: English

Published by Forgotten Books, 2018

0331711745 / 9780331711745

  • Softcover
  • New
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Seller: Forgotten Books, London, United KingdomForgotten Books

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Print on Demand. This book provides a comprehensive examination of food analysis and official control. Targeting both government analysts and food economists, the author presents both the scientific and practical applications of the field. Chapters cover methods for assessing food purity, the composition and nutritive value of different foods, the detection of adulterants, and the enforcement of food laws. The book also includes a glossary of terms and an index for ease of reference. Ultimately, this book offers invaluable insights into the importance of food analysis in ensuring the safety and quality of our food supply. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book.

Seller Inventory # 9780331711745_0

Title
Food Inspection and Analysis (Classic Reprint)
Author
Albert Ernest Leach
Publisher
Forgotten Books
Publication year
2018
Condition
New
Book Type
print-on-demand item
Binding
Paperback
Language
English
ISBN 10
0331711745
ISBN 13
9780331711745
Seller catalogs
Chemistry

Forgotten Books

London, United Kingdom

5-star seller

AbeBooks seller since June 2, 2021

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Store description

Forgotten Books’ Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the quality of the aged text.

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FB &c Ltd

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London, United Kingdom SW19 2RR