Food and Feast in Tudor England (Paperback)

Alison Sim

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Language: English

Published by The History Press Ltd, Stroud, 2005

0750937726 / 9780750937726

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Paperback. Chapters cover food and society in the sixteenth century, kitchens and cooking, what people drank, food and health (including Tudor ideas on healthy eating), setting the table and table manners, feasting and banquets. Alison Sim shows that dining habits in the sixteenth century were not the same as those of the Middle Ages and that Tudor dining, at least for the wealthier section of the population, was much more sophisticated than it is generally given credit for. An overview of Tudor food and eating habits, this title shows that dining habits in the 16th century were not the same as those of the Middle Ages and that Tudor dining, at least for the wealthier section of the population, was much more sophisticated than it is generally given credit for. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

Seller Inventory # 9780750937726

Title
Food and Feast in Tudor England (Paperback)
Author
Alison Sim
Publisher
The History Press Ltd, Stroud
Publication year
2005
Condition
new
Binding
Paperback
Language
English
ISBN 10
0750937726
ISBN 13
9780750937726

CitiRetail

Stevenage, United Kingdom

5-star seller

AbeBooks seller since June 29, 2022

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