Food Colorants : Chemical And Functional Properties

Book 4 of 11: Chemical & Functional Properties of Food Components

Socaciu, Carmen (EDT)

ISBN 10: 0849393574 ISBN 13: 9780849393570
Published by CRC Press, 2007
Language: English
Condition: New Hardcover

Sold by GreatBookPrices, Columbia, MD, U.S.A.

AbeBooks Seller since 6 April 2009

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

View this seller's items


New - Hardcover

Condition: New

Price:
£ 272.32
£ 2.01 shipping
Ships within U.S.A.

Quantity: 10 available

Add to basket