The Food of Asia: Authentic Recipes from China, India, Indonesia, Japan, Singapore, Malaysia, Thailand and Vietnam (Periplus World Cookbooks)
Kong Foong Ling
ISBN 10: 9625934529 ISBN 13: 9789625934525
Published by Periplus Editions, 1998
Used
Hardcover
From
Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
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About this Item
Description:
Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Seller Inventory # M14R-00085
Synopsis:
More than 300 recipes from China, India, Indonesia, Malaysia, Singapore, Japan, Thailand, and Vietnam cover the gamut of Asian cuisine--from spicy satays to fragrant spring rolls. 250 color photos.
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: The Food of Asia: Authentic Recipes from ...
Publisher: Periplus Editions
Publication Date: 1998
Binding: Hardcover
Condition: Very Good