Food Analysis: Theory and Practice. This item is unavailable.
Pomeranz, Yeshajahu; Meloan, Clifton E.
5 ratings by Goodreads
Language: English
Published by Springer, 2002
- Hardcover
- New
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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Hardcover
Condition: New
£ 287.14
Item description from seller
In English.
Seller Inventory # ria9780834218260_new
- Title
- Food Analysis: Theory and Practice
- Author
- Pomeranz, Yeshajahu; Meloan, Clifton E.
- Publisher
- Springer
- Publication year
- 2002
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0834218267
- ISBN 13
- 9780834218260
- Edition
- 3rd Edition
- Item weight
- 1,403 grams
'Food Analysis' is a text for undergraduate and graduate students in food science and technology. It will also serve as a reference and source book on analytical methods and instruments for the professional researcher in the field of food analysis.
"Synopsis" may belong to another edition of this title.
From the Back Cover
'Food Analysis' is a text for undergraduate and graduate students in food science and technology. It will also serve as a reference and source book on analytical methods and instruments for the professional researcher in the field of food analysis.
"About the title" may belong to another edition of this title.
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