Food Allergy: Adverse Reactions to Foods and Food Additives
Language: English
Published by Blackwell Science Inc, 1991
- Hardcover
- Used
Seller: Lake Country Books and More, Excelsior, MN, U.S.A.Lake Country Books and More
AbeBooks seller since May 24, 2019
Condition: Used - Fine
£ 38.99
Quantity: 1 available
Add to basketItem description from seller
Excellent copy with no wear. Pristine, unmarked text. Binding firm and square. Cover corners sharp. Looks great! No jacket as issued. We are unable to ship oversize books and multi-volume sets internationally.
Seller Inventory # I5081010014
- Title
- Food Allergy: Adverse Reactions to Foods and Food Additives
- Author
- Dean D. Metcalfe; Hugh A. Sampson; Editor-Ronald A. Simon
- Publisher
- Blackwell Science Inc
- Publication year
- 1991
- Condition
- Fine
- Dust jacket
- None as issued
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0865420947
- ISBN 13
- 9780865420946
- Item weight
- 45 ounces
- Seller catalogs
- Medicine
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Lake Country Books and More
Excelsior, MN, U.S.A.
AbeBooks seller since May 24, 2019
Shipping rates within U.S.A.
| Item | 5 to 14 business days | 3 to 6 business days |
|---|---|---|
| First item | £ 5.09 | £ 11.69 |
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An online bookseller since 2003, we seek out unusual, scarce, and specialty books, while maintaining a broad selection of general interest titles. Our descriptions attempt to provide a good overall view of each book's condition, but we are always available to answer specific questions and are usually able to do so within 48 hours. When shipped, all books are placed in sealed, archival-quality plastic sleeves (unless already sealed with publisher's shrink wrap), then placed in a new box with bubble wrap. You can be confident your order will arrive in excellent condition. We use the US Postal Service for shipping, so please provide your MAILING address on your order. Thank you for considering our offers. We look forward to serving you.…
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Lake Country Books and More
MN, U.S.A.
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