One Fish, Two Fish, Crawfish, Bluefish (Hardcover)

Language: English

Published by Smithsonian Books, Washington, 2003

1588341690 / 9781588341693

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Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

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Hardcover. Earth's oceans were once thought to be inexhaustible sources of food, but we now know that they cannot sustain the demands we are placing on them. Overfishing has led to the depletion of once abundant fish and shellfish species. Yet seafood is a healthy and desirable choice in our diets. So what is an ecologically conscious, seafood-loving cook to do? Carole C. Baldwin and Julie H. Mounts have solved the dilemma. Rather than suggest avoiding consumption of seafood for conservation purposes, they present an array of US seafood species to choose from that are fished or farmed in an ecologically sound manner. Furthermore, they have assembled delicious recipes from America's top chefs based on these species. The authors present an array of US seafood species to choose from that are fished or farmed in an ecologically sound manner. Furthermore, they have assembled delicious recipes from America's top chefs based on these species. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Seller Inventory # 9781588341693

Title
One Fish, Two Fish, Crawfish, Bluefish (Hardcover)
Author
Carole C. Baldwin
Publisher
Smithsonian Books, Washington
Publication year
2003
Condition
new
Binding
Hardcover
Language
English
ISBN 10
1588341690
ISBN 13
9781588341693

Grand Eagle Retail

Bensenville, IL, U.S.A.

5-star seller

AbeBooks seller since October 12, 2005

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