Fish, Indian Style: 100 Simple Spicy Recipes

Atul Kochhar

18 ratings by Goodreads

Language: English

Published by Absolute Press, United Kingdom, Bath, 2008

1904573835 / 9781904573838

  • Softcover
  • Used
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Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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Softcover

Condition: Used - Very good

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Item description from seller

Atul Kochhar applies a simple but distinctive touch to more than 100 fish dishes in this innovative new cookbook. Tandoori-Style Salmon, Seared Scallops with a Lively Mint Dressing, and Sea Bass in Coconut Milk and Ginger sauce are just a few of the unique dishes on show. His celebrated take on battered fish with mushy peas is included--John Dory wrapped in a batter spiked with turmeric, ginger, masala, and mango powder; peas flavored with asatoelida, and ketchup substituted for a grilled tomato chutney. It's typical of the book--a traditional dish transformed by an Indian twist. All of Atul's recipes showcase wonderful ways to present fish bursting with new and exciting flavors. Packed with exotic but simple recipes from one of the most exciting Indian chefs working today, this book also features stunning food photography. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Seller Inventory # GOR003328387

Title
Fish, Indian Style: 100 Simple Spicy Recipes
Author
Atul Kochhar
Publisher
Absolute Press, United Kingdom, Bath
Publication year
2008
Condition
Very Good
Binding
Paperback
Language
English
ISBN 10
1904573835
ISBN 13
9781904573838
Item weight
980 grams
Dimensions
189.0 x 246.0

WorldofBooks

Goring-By-Sea, WS, United Kingdom

5-star seller

AbeBooks seller since March 16, 2007

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