Fire to Fork (Paperback)
Harry Fisher
Sold by AussieBookSeller, Truganina, VIC, Australia
AbeBooks Seller since 22 June 2007
New - Soft cover
Condition: New
Ships from Australia to U.S.A.
Quantity: 1 available
Add to basketSold by AussieBookSeller, Truganina, VIC, Australia
AbeBooks Seller since 22 June 2007
Condition: New
Quantity: 1 available
Add to basketPaperback. From the pindan red beaches of the Kimberley's west coast to the karri forests of southern Western Australia, Harry Fisher has cemented his reputation with a pair of tongs around the campfire. Combining his passion for the Aussie bush and great food, he's made it his mission to prove that camp cooking doesn't have to be dull cooking.Harry's campfire cooking and distinct approach to recipe creation are encapsulated by his personal brand - Fire to Fork. His meals are simple enough for any enthusiastic bush cook to prepare, but his focus on fewer but higher quality ingredients, and techniques he's learned from his mother, a chef, sets him apart in the camp cooking world. Fire to Fork has amassed millions of views on YouTube and tens of thousands of followers across the globe. As a result, Harry is the most popular authority on bush cooking, not just in Australia, but everywhere good food and campfires are combined.- Harry Fisher is Australia's most popular outdoor cookingpersonality. His YouTube channel has over 10,000,000 views and 100,000 subscribers.- Fire To Fork is Australia's bestselling camping and outdoorcookbook.- Over 70 recipes, meal ideas and cocktails for everyone who loves camping and cooking outdoors.- Over 35,000 copies sold From the pindan red beaches of the Kimberley's west coast to the karri forests of southern Western Australia, Harry Fisher has cemented his reputation with a pair of tongs around the campfire. Combining his passion for the Aussie bush and great food, he's made it his mission to prove that camp cooking doesn't have to be dull cooking. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Seller Inventory # 9780645522600
Harry, a former accountant and city-slicker from Perth, Western Australia, gave up his dreams of investment banking and Aston Martins to pursue his passion for campfire cooking, camping and Australian adventure travel. With his own signature wit, Harry's focus is solely on bringing great, restaurant quality food into the bush using simple methods anyone can mimic. Beginning with YouTube as his platform, Harry inspired hundreds of thousands of adventurers to cook better meals in the great outdoors.
One of Australia's best-selling outdoor, and celebrity and TV chef, cookbooks in 2021. Over 15,000 copies sold in Australia in 2021. Author's YouTube channel (Fire To Fork) has over 70,000 subscribers, with another 55,000 followers on Instagram. Publisher planned social media and influencer campaign on launch, including with @vanlifediaries (500,000 followers)
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