Farm, Fork, Food: A Year of Spectacular Recipes Inspired by Black Cat Farm. This item is unavailable.
12 ratings by Goodreads
Language: English
Published by Kyle Books, 2014
- Hardcover
- Used
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
5-star seller
AbeBooks seller since March 24, 2009
Unavailable
Hardcover
Condition: Used - Good
£ 22.67
Item description from seller
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G1909487120I3N00
- Title
- Farm, Fork, Food: A Year of Spectacular Recipes Inspired by Black Cat Farm
- Author
- Eric Skokan
- Publisher
- Kyle Books
- Publication year
- 2014
- Condition
- Good
- Dust jacket
- No Jacket
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1909487120
- ISBN 13
- 9781909487123
- Item weight
- 2.21 pounds
.
"Synopsis" may belong to another edition of this title.
About the Author
Eric Skokan is the award-winning chef/owner of Black Cat Bistro and Bramble & Hare in Boulder, Colorado. He and his wife own a 130-acre organic farm in nearby Longmont, where they live with nearly 400 animals and their 4 children. Visit him online at http://brambleandhare.com/blog.
"About the title" may belong to another edition of this title.