THE FIRESIDE COOK BOOK A Complete Guide to Fine Cooking for Beginner and Expert THE 60TH ANNIVERSARY COLLECTION EDITION

Language: English

Published by Simon and Schuster, New York, 2008

  • Hardcover
  • Used
See all details
Heritage seller

Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

5-star seller

AbeBooks seller since August 6, 1999

View this seller's items
Hardcover

Condition: Used - Near fine

£ 30.58

£ 16.33 shipping 
Ships from Canada to U.S.A.

Quantity: 1 available

Add to basket
Free 30-day returns

Item description from seller

**Bundle Up & Save On Postage** Dust jacket has very light edgewear, text has black pen line on top edge, otherwise without flaw. 7.5 X 10.5" 322 pages. Weight: over 1 Kg. Published 2008. Foreword by Mark Bittman. Inscribed "All for the good life James Beard" on half-title page. The signature looks so real it makes your heart skip a beat, but sadly James passed away in 1985. You will find clear, easy to follow instructions for basic preparation of every food, followed by variations. The basic recipes and variations add up to 1,217 tested dishes - simple enough for the novice, delicious enough for the meticulous master chef. Inside the dust jacket is a beautiful chart "to decorate your kitchen or game room".

Seller Inventory # 577962

Bibliographic details

Title
THE FIRESIDE COOK BOOK A Complete Guide to Fine Cooking for Beginner and Expert THE 60TH ANNIVERSARY COLLECTION EDITION
Author
James A. Beard
Publisher
Simon and Schuster, New York
Publication year
2008
Condition
Near Fine
Dust jacket
Near Fine
Binding
Hardcover
Language
English
Illustrator
Alice and Martin Provensen
Edition
Reprint
Seller catalogs
Cookbooks, Food & Drink, Cooking : American

COOK AND BAKERS BOOKS

PARKSVILLE, VANCOUVER ISLAND, BC, Canada

5-star seller

AbeBooks seller since August 6, 1999

Shipping rates from Canada to U.S.A.

Item13 to 15 business days10 to 10 business days
First item£ 16.33£ 27.47
Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.

Payment methods

  • Visa
  • Mastercard
  • American Express
  • Apple Pay
  • Google Pay
  • Cash

Store description

Welcome to my book store! It's filled with beautiful Cookbooks from all around the world. We also have a well choses and interesting collection of Non-Fiction books that touch on many subjects. Pause for a while and have a look through our catalogues. If you have any questions, I can help. For Canadian orders we use Canada Post's Flat-Rate Shipping boxes. With a weight limit of 5kg there's always room for another book or two at no extra shipping charge. Enjoy yourself!

Specialty

Food and Drink | Non-Fiction | Fiction | Children's Books

Seller's business information

COOK AND BAKERS BOOKS

BC, Canada