Experiments on the Processing of Persimmons to Render Them Nonastringent
Language: English
Published by Forgotten Books, 2024
- Softcover
- New



Seller: Forgotten Books, London, United KingdomForgotten Books
AbeBooks seller since June 2, 2021
Condition: New
£ 13.48
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Print on Demand. This book presents in-depth research conducted by the Bureau of Plant Industry on the processing of persimmons to eliminate their astringency. The book examines the history of persimmon processing techniques, from the methods used in Japan to the author's own experimental methods. The author presents data from a series of experiments conducted in 1910, discussing the methods used in detail and providing insight into the challenges and discoveries made during the processing trials. The text explores the role of carbon dioxide in the processing method, the effect of processing on the rate of softening in persimmons, and the impact of previous cold storage on processing outcomes. The book concludes with an examination of promising methods for processing persimmons, including autoasphyxiation. An important resource for fruit growers and food scientists, this book provides valuable information on persimmon processing techniques that promote the fruit's commercial viability and consumer appeal. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book.…
Seller Inventory # 9781332051014_0
- Title
- Experiments on the Processing of Persimmons to Render Them Nonastringent
- Author
- H. C. Gore
- Publisher
- Forgotten Books
- Publication year
- 2024
- Condition
- New
- Book Type
- print-on-demand item
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1332051014
- ISBN 13
- 9781332051014
- Seller catalogs
- Biology
The first description in American literature which the writer has discovered of the method used by the Japanese in the processing of their persimmons is that of Prof. T amari in the Transactions of the Michigan Horticultural Society for 1886. Prof. Tamari was one of the first students of American agriculture sent by the Japanese Government to study our agricultural institutions, and it is a curious fact that this description which he gave affecting a transplanted Japanese plant industry should have been so entirely overlooked by those who were engaged in the attempt to make it a success.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
"Synopsis" may belong to another edition of this title.
Product Description
The first description in American literature which the writer has discovered of the method used by the Japanese in the processing of their persimmons is that of Prof. T amari in the Transactions of the Michigan Horticultural Society for 1886. Prof. Tamari was one of the first students of American agriculture sent by the Japanese Government to study our agricultural institutions, and it is a curious fact that this description which he gave affecting a transplanted Japanese plant industry should have been so entirely overlooked by those who were engaged in the attempt to make it a success.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
"About the title" may belong to another edition of this title.
Forgotten Books
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Forgotten Books’ Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the quality of the aged text.
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Forgotten Books publishes hundreds of thousands of rare and classic books.
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.
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