The Everything Cast-Iron Cookbook

Cooper, Cinnamon

ISBN 10: 1440502250 / ISBN 13: 9781440502255

Published by Everything, 2010

Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1440502250I3N10

Synopsis:

Every chef worth her skillet knows cast iron beats nonstick every time! In The Everything Cast-Iron Cookbook, you'll learn how easy it is to create healthy and delicious recipes with these versatile pans. Food writer and cast-iron enthusiast Cinnamon Cooper shows you how to make 300 mouth-watering recipes, including:

• Quinoa and Beef-Stuffed Acorn Squash
• Seared and Roasted Pork Belly
• Smoked Turkey Chili
• Roasted Tomatillo and Green Chili Sauce
• Icelandic Sugar-Glazed Potatoes
• Shrimp and Avocado Pasta with a Tequila Tomato Sauce
• Fresh Fig Muffins
• Upside-Down Apple Pie

From fried chicken as scrumptious as Grandma's to spicy exotic Palak Paneer, these recipes will satisfy all year long. And this cookbook guides you though purchasing, seasoning, and cleaning your cast-iron pans. Cooking with cast iron proves what once was old is new again!

About the Author: Cinnamon Cooper began cooking for her family of five at the age of fifteen, and uses cast-iron skillets on an almost-daily basis. She has worked at Williams-Sonoma, and was recently quoted in the Chicago Sun-Times about the benefits of cast-iron cooking. In 2003 she began writing a weekly cooking column titled "One Good Meal" for Gapers Block (www.gapersblock.com), a Chicago-centered news and events web magazine, where she encourages cooks to experiment with ingredients. In her column she highlights the joys of using cast iron to 2,000 to 5,000 weekly readers.

Bibliographic Details

Title: The Everything Cast-Iron Cookbook
Publisher: Everything
Publication Date: 2010
Binding: Paperback
Condition: Good
Dust Jacket Condition: No Jacket