Essentials of Food Safety and Sanitation (4th Edition)

McSwane, David; Linton, Richard; FMI, FMI; Rue, Nancy R.

ISBN 10: 0131196596 ISBN 13: 9780131196599
Published by Prentice Hall, Upper Saddle River, NJ, USA, 2004
Language: English
Condition: Used - Very good Soft cover

Sold by Bay Used Books, Sudbury, ON, Canada

AbeBooks Seller since 21 January 2009

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

View this seller's items


Used - Soft cover

Condition: Used - Very good

Price:
£ 16.45
£ 13.06 shipping
Ships from Canada to U.S.A.

Quantity: 1 available

Add to basket