The Essentials of Food Safety and Sanitation (3rd Edition)

David R. McSwane; Nancy R. Rue; Richard Linton; Anna Graf Willliams; David McSwane; Nancy Rue

ISBN 10: 0130648442 ISBN 13: 9780130648440
Published by Prentice Hall, 2002
Language: English
Condition: Used - Good Soft cover

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Used - Soft cover

Condition: Used - Good

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