Escoffier: The Complete Guide to the Art of Modern Cookery

?CRACKNELL, H.L.; Kaufmann, R.J.; Escoffier, Georges Auguste

ISBN 10: 047090027X ISBN 13: 9780470900277
Published by Wiley, 2011
Language: English
Condition: Used - Good Hardcover

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Used - Hardcover

Condition: Used - Good

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