Enhancing experimentation and modeling of the impact of coffee particle size on the dynamic process of espresso extraction

Language: English

Published by Cuvillier, Cuvillier Jul 2025, 2025

3689526884 / 9783689526887

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Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.

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This item is printed on demand - it takes 3-4 days longer - Neuware 156 pp. Englisch.

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Bibliographic details

Title
Enhancing experimentation and modeling of the impact of coffee particle size on the dynamic process of espresso extraction
Author
Mauricio Vaca Guerra
Publisher
Cuvillier, Cuvillier Jul 2025
Publication year
2025
Condition
Neu
Binding
Taschenbuch
Language
English
ISBN 10
3689526884
ISBN 13
9783689526887
Item weight
299 grams
Dimensions
250x176x9 mm

BuchWeltWeit Ludwig Meier e.K.

Bergisch Gladbach, Germany

5-star seller

AbeBooks seller since January 11, 2012

Shipping rates from Germany to U.S.A.

Item5 to 15 business days5 to 15 business days
First item£ 19.72£ 19.72
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BuchWeltWeit Ludwig Meier e.K.

Germany