The Elizabethan Home: Discovered in Two Dialogues
Language: English
Published by Cobden-Sanderson, One Montague Street, London, 1930
- Hardcover
- Used
Seller: The Gastronomy Archive, UK, United KingdomThe Gastronomy Archive
AbeBooks seller since February 17, 2026
Condition: Used - Good
£ 50.00
Quantity: 1 available
Add to basketItem description from seller
Early 20th-century Cobden-Sanderson edition of The Elizabethan Home, presenting two important Elizabethan domestic dialogues by Claudius Hollyband and Peter Erondell, edited by M. St. Clare Byrne. A scholarly edition reproducing and analysing early English domestic and linguistic texts, with bibliographical and textual notes. Printed in clear serif type on good quality paper. Original brown cloth binding. No dust jacket. Year: Circa 1910–1920 (exact year not stated in images; early 20th century Cobden-Sanderson issue) Condition: Good. Spine shows noticeable rubbing and wear, particularly at head and tail. Cloth faded and marked. Corners lightly bumped. Page edges age-toned. Internally sound and complete. Moderate foxing throughout, heavier on some leaves. Binding remains firm. A solid working copy of a scarce Cobden-Sanderson imprint.
Seller Inventory # ABE-1771933976381
Bibliographic details
- Title
- The Elizabethan Home: Discovered in Two Dialogues
- Author
- Claudius Hollyband and Peter Erondell
- Publisher
- Cobden-Sanderson, One Montague Street, London
- Publication year
- 1930
- Condition
- Good
- Binding
- Hardcover
- Language
- English
- Edition
- 2nd Edition
- Item weight
- 500 grams
- Dimensions
- 15 centimeters width by 22 centimeters height by 2 centimeters depth
The Gastronomy Archive
UK, United Kingdom
AbeBooks seller since February 17, 2026
Shipping rates from United Kingdom to U.S.A.
| Item | 14 to 45 business days | 5 to 10 business days |
|---|---|---|
| First item | £ 35.95 | £ 45.95 |
Payment methods
Store description
Offering a carefully curated private collection of 19th and early 20th century cookery and household titles. These works have been collected over many years and are now being gradually released. Each volume is individually assessed and accurately described, with clear notes on condition. Books are packed with care and shipped promptly. Enquiries are welcome.
Specialty
Rare and collectible cookery books (c. 1800–1930s)Seller's business information
The Gastronomy Archive
United Kingdom
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