Effect of Spices on ESBL producing Bacteria in Healthy Bovine Milk

Language: English

Published by LAP Lambert Academic Publishing, 2023

6206179591 / 9786206179597

  • Softcover
  • New
See all details

Seller: moluna, Greven, Germanymoluna

5-star seller

AbeBooks seller since July 9, 2020

View this seller's items
Softcover

Condition: New

£ 32.96

£ 42.10 shipping 
Ships from Germany to U.S.A.

Quantity: Over 20 available

Add to basket
Free 30-day returns

Item description from seller

Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Studies on the prevalence of the Extended Spectrum Beta Lactamase Enzyme Producing Enterobacteriaceae Group of Bacterial isolates from Bovine Milk were undertaken in the 100 samples, giving a prevalence rate of 14%. Three standard methods used were Combine .

Seller Inventory # 978655264

Title
Effect of Spices on ESBL producing Bacteria in Healthy Bovine Milk
Author
Poojitha, Ravipati|Shrivastav, Arpita|Shrivastava, Neeraj
Publisher
LAP Lambert Academic Publishing
Publication year
2023
Condition
New
Binding
Soft cover
Language
English
ISBN 10
6206179591
ISBN 13
9786206179597

moluna

Greven, Germany

5-star seller

AbeBooks seller since July 9, 2020

Shipping rates from Germany to U.S.A.

Item26 to 60 business days26 to 60 business days
First item£ 42.10£ 42.10
Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.

Payment methods

  • Visa
  • Mastercard
  • American Express
  • Apple Pay
  • Google Pay
  • Bank Wire Transfer
  • Check
  • Paypal

Store description

Online Handel nur mit Neubüchern

Seller's business information

Moluna GmbH

Engberdingdamm 27
Greven, Germany 48268