Effect of Micro Nutrients on Yield and Quality of Mango cv. Amrapali

Language: English

Published by LAP LAMBERT Academic Publishing Feb 2021, 2021

6203410101 / 9786203410105

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This item is printed on demand - Print on Demand Titel. Neuware -Mango (MangiferaindicaL.) cv. Amrapali' is a considered to be the king of fruit. Mango possess unique nutritional and medicinal qualities apart from being a rich sources of carbohydrate as well as vitamins A and C. The micro nutrients plays as important role in improving the fruit set growth and development, control of fruit drops, fruit maturation and fruit quality. Boron plays an important role for proper development of ovule, pollen tube growth and increases well number of fruit set .It helps in the uptake of calcium and encourages efficient utilization of calcium in plants. It also helps in protein synthesis. Zinc plays an important role in growth and development of fruits. Iron plays an important role associated with the development flavoprotein. The intensity of fruit drop can be minimized and growth and development of fruit can be enhanced by foliar feeding of micro nutrients.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 88 pp. Englisch. …

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Title
Effect of Micro Nutrients on Yield and Quality of Mango cv. Amrapali
Author
Anshuman Singh
Publisher
LAP LAMBERT Academic Publishing Feb 2021
Publication year
2021
Condition
Neu
Binding
Taschenbuch
Language
English
ISBN 10
6203410101
ISBN 13
9786203410105
Item weight
149 grams
Dimensions
220x150x6 mm

buchversandmimpf2000

Emtmannsberg, BAYE, Germany

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