Edible Oils: Extraction, Processing, and Applications

Language: English

Published by CRC Pr I Llc, 2017

1498752098 / 9781498752091

Series: Book 40 of 59 - Contemporary Food Engineering

  • Hardcover
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Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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262 pages. 10.00x7.00x1.00 inches. In Stock.

Seller Inventory # __1498752098

Title
Edible Oils: Extraction, Processing, and Applications
Author
Chemat, Smain (Editor)
Publisher
CRC Pr I Llc
Publication year
2017
Condition
Brand New
Binding
Hardcover
Language
English
ISBN 10
1498752098
ISBN 13
9781498752091
Item weight
0.56 kilograms
Series
Book 40 of 59: Contemporary Food Engineering

Revaluation Books

Exeter, United Kingdom

5-star seller

AbeBooks seller since January 6, 2003

Shipping rates from United Kingdom to U.S.A.

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Edward Bowditch Ltd

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Exeter, United Kingdom EX3 0PP