The Edible Mushroom: A Gourmet Cook's Guide. This item is unavailable.
Language: English
Published by Fawcett, 1986
- Hardcover
- Used

Seller: HPB-Ruby, Dallas, TX, U.S.A.HPB-Ruby
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Unavailable
Hardcover
Condition: Used - Very good
£ 3.84
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Seller Inventory # S_459570201
- Title
- The Edible Mushroom: A Gourmet Cook's Guide
- Author
- LEIBENSTEIN, MARGARET
- Publisher
- Fawcett
- Publication year
- 1986
- Condition
- Very Good
- Binding
- hardcover
- Language
- English
- ISBN 10
- 0449902048
- ISBN 13
- 9780449902042
Superb recipes using the rich harvest of wild mushrooms available today. Vegetarian dishes are included.
"Synopsis" may belong to another edition of this title.