From
Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Heritage Bookseller
AbeBooks member since 1996
Like New condition. Revised 4th edition. A near perfect copy that may have very minor cosmetic defects. Seller Inventory # F08N-01289
Nothing can make a trip to Italy more enjoyable and rewarding than a delicious gastronomic experience. This guide not only helps you find your way around a menu written in Italian, but will also help you appreciate all of the wonderful regional foods found throughout Italy."Eating and Drinking in Italy" includes, a comprehensive Italian menu translator, advice on correct restaurant etiquette, a short pronunciation guide to help you get exactly what you want, and opinions on everything and anything food-related, from what to eat to where to get it.
About the Author: Andy Herbach is a lawyer and professional travel writer. He is co-author of Open Road’s ‘Eating & Drinking’ menu-translator guides to Paris, Italy, Spain, and Latin America, and is also the author of Open Road’s Paris Made Easy, Open Road’s Best of Paris, Open Road’s Best of Provence & the French Riviera, Europe Made Easy, Berlin Made Easy, and Amsterdam Made Easy.
Title: Eating & Drinking in Italy: Italian Menu ...
Publisher: Open Road
Publication Date: 2006
Binding: Soft cover
Condition: As New
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1593600712I2N00