Eating and Drinking in Europe , A History of Eating and Drinking in Europe,
MOULIN, L.;
From BOOKSELLER - ERIK TONEN BOOKS, Antwerpen, Belgium
Seller rating 5 out of 5 stars
AbeBooks Seller since 04 July 2002
From BOOKSELLER - ERIK TONEN BOOKS, Antwerpen, Belgium
Seller rating 5 out of 5 stars
AbeBooks Seller since 04 July 2002
About this Item
Hardcover with dust jacket, 260 x 340mm., 424pp., 500 illustrations, 300 of which in colour ISBN 9789061535287. In an exceptionally entertaining and varied discourse, Leo Moulin reveals to us the cultural-historical background to our eating habits. With the insatiable curiosity of a sociologist, he observes human behaviour with regard to dining, and he goes in search of its social and historical roots. The material used to illustrate the book is particularly rich and varied, containing paintings and engravings, miniatures and tapestries, excerpts from old cookbooks and herbals. The author comments on everything with his great historical and culinary erudition. New. 777 g. Seller Inventory # 14922
Bibliographic Details
Title: Eating and Drinking in Europe , A History of...
Publisher: Mercatorfonds / Fonds Mercator
Binding: Hardcover
Dust Jacket Condition: Dust Jacket Included
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