Eat 30 Plants a Week: A Cookbook: Plant-Based Recipes for a Healthy Gut & Healthy Life - 75+ Recipes!
Language: English
Published by Fair Winds Press, 2026
- Hardcover
- New
Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
AbeBooks seller since October 9, 2009
Condition: New
£ 42.56
Quantity: Over 20 available
Add to basketSeller Inventory # V9781577159414
- Title
- Eat 30 Plants a Week: A Cookbook: Plant-Based Recipes for a Healthy Gut & Healthy Life - 75+ Recipes!
- Author
- Seiser, Katharina
- Publisher
- Fair Winds Press
- Publication year
- 2026
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1577159411
- ISBN 13
- 9781577159414
Join the gut-health revolution—one delicious plant at a time! Eat 30 Plants a Week: A Cookbook is your friendly, no-nonsense guide to building a thriving gut microbiome by eating a greater variety of plants. Based on the popular science-backed challenge to eat 30 different plant foods per week, this cookbook gives you everything you need to boost your gut health without ditching your favorite meals or following a restrictive diet.
Inside this uniquely illustrated cookbook, you’ll find more than 75 approachable recipes, each accompanied by gorgeous photography, designed to stack up your plant count without overcomplicating your meals. From cold items like fiber-packed gazpacho, salads, and grain bowls to hearty soups, stir-fries, and veggie-forward snacks, each recipe makes it easier—and tastier—to hit your weekly goal. Also included is information on the comprehensive, companion 30 Plants app that includes approximately 1,300 trackable plants, plus a unique QR code so you can take your weekly plant tracker wherever you go!
Enjoy exploring:
- 75+ gut-healthy recipes that are plant-forward and flexible
- A mix-and-match plant tracker to help you reach your 30 per week with ease
- Tips for sneaking in extra plants—from herbs and spices to legumes, nuts, seeds, and whole grains
- No-pressure guidance for incorporating more plant diversity into any eating style
- Supportive science on the connection between gut health, digestion, mood, and immunity
Whether you’re an omnivore looking to shake up your routine or a longtime plant-based eater ready to optimize your gut health, Eat 30 Plants a Week: A Cookbook offers an encouraging and joyful way to eat better and feel better—no fads, no guilt, just more of the good stuff.
"Synopsis" may belong to another edition of this title.
About the Author
Katharina Seiser is an Austrian culinary journalist who writes and teaches about food. The author of bestsellers such as Immer schon vegan (Always Vegan, with 11 editions) and Österreich Express (Austria Express), she is also a columnist and culinary expert on TV. She lives in Vienna. Learn more at her website, esskultur.at.
"About the title" may belong to another edition of this title.
Kennys Bookstore
Olney, MD, U.S.A.
AbeBooks seller since October 9, 2009
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