Easy Entertaining: Simple Recipes for Every Occasion. This item is unavailable.
Language: English
Published by Ryland Peters & Small, 2004
- Hardcover
- Used

Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
5-star seller
AbeBooks seller since December 20, 2007
Unavailable
Hardcover
Condition: Used - Good
£ 5.33
Item description from seller
Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Seller Inventory # 00068736604
- Title
- Easy Entertaining: Simple Recipes for Every Occasion
- Author
- Brown, Celia Brooks
- Publisher
- Ryland Peters & Small
- Publication year
- 2004
- Condition
- Good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1841725749
- ISBN 13
- 9781841725741
Packed with simple recipes for every type of social gathering, this book is all you need to cook up a storm. There are some great suggestions for a relaxed Brunch, with favourites like Waffles with Maple Syrup Ice Cream and savory ideas such as Warm Potato Tortilla with Smoked Salmon. Appetizers include the favourite Baked Chevre and the more unusual Lemon Potato Latkes with Gingered Avacado Creme. In Soups and Salads there's a recipe for every season, while the Vegetables and Vegetarian Entrees chapter gives you plenty of ideas to tempt the tastebuds of both vegetarians and meat lovers. Then there are the Pasta, Rice, and Noodle recipes, perfect when you need to whip up a quick meal. For entrees, choose from Fish and Seafood, Chicken and Duck, or Meat and Game. There is a tempting collection of sweet treats and, finally, Party Food and Drink offers a selection of fingerfood and tails. *A wealth of straightforward recipes for every occasion. *More than 50,000 copies sold in hardcover.
"Synopsis" may belong to another edition of this title.