Drying Technologies for Foods: Part III Fundamentals & Applications

Nema, Prabhat (Author)/ Kaur, Barjindar Pal (Author)/ Majumdar, Arun S. (Author)

ISBN 10: 811907288X ISBN 13: 9788119072880
Published by MP–NPA New India Publishing Agency – NIPA, 2020
Language: English
Condition: New Soft cover

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