Digby Law's Soup Cookbook: A Classic New Zealand Cookbook; over 300 Delicious Soup Recipes for Every Occasion
Language: English
Published by Hachette New Zealand, 2021
- Softcover
- New
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
AbeBooks seller since January 6, 2003
Condition: New
£ 18.36
Quantity: 1 available
Add to basketItem description from seller
240 pages. 8.19x5.35x0.79 inches. In Stock.
Seller Inventory # __1869711033
- Title
- Digby Law's Soup Cookbook: A Classic New Zealand Cookbook; over 300 Delicious Soup Recipes for Every Occasion
- Author
- Law, Digby
- Publisher
- Hachette New Zealand
- Publication year
- 2021
- Condition
- Brand New
- Binding
- Trade Paperback
- Language
- English
- ISBN 10
- 1869711033
- ISBN 13
- 9781869711030
- Item weight
- 0.22 kilograms
Digby Law's recipes are loved and used in kitchens everywhere. This collection of over 300 soups, stocks, garnishes and accompaniments has all your favourites and more. From a classic borsch or bouillabaisse to the more exotic Turkish wedding soup, this is your one-stop reference for delicious and wholesome meals.
Digby Law was a chef, food writer and broadcaster whose cookery books helped change the way New Zealanders approached food and eating. With a passion for fresh ingredients and simple recipes his cookbooks deserve a place in every kitchen.
"Synopsis" may belong to another edition of this title.
About the Author
Digby Law was a gourmet chef, food writer and broadcaster whose cookery books helped change the way New Zealanders approached food and eating. When he died in 1987 at the age of 51 he had written a series of five books.
Digby didn't train to be a cook; he was self-taught and learnt by experience. His simple explanations of ingredients and methods enabled both new and experienced cooks to make his recipes with great success.
Digby was always interested in helping his mother, Mary, in the kitchen and enjoyed entertaining for family and friends at Number 7 Northcote Road, North Shore, Auckland. He began his working life as a Shipping Agent. After extensive travel to the UK and Europe, Digby returned to New Zealand and began writing a cookery column for a national magazine in 1970, shortly afterwards he began his home cooking classes. He lived at Beresford Street, Freemans Bay..
He was a food columnist for the Auckland Metro magazine, had a radio cooking programme and worked as a consultant for television and magazine commercials.
"About the title" may belong to another edition of this title.
Revaluation Books
Exeter, United Kingdom
AbeBooks seller since January 6, 2003
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Edward Bowditch Ltd
Exstowe, Exton
Exeter, United Kingdom EX3 0PP
Terms of sale
Legal entity name: Edward Bowditch Ltd
Legal entity form: Limited company
Business correspondence address: Exstowe, Exton, Exeter, EX3 0PP
Company registration number: 04916632
VAT registration: GB834241546
Authorised representative: Mr. E. Bowditch
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