Fine+ Hardcover; 9 1/4", 8vo; CD missing; previous owner's name hand-printed on blank front free end page; NO highlighting; NO underlining; securely bound, nice tight copy.

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Bibliographic Details

Title

Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids

Publisher

Washington, D.C., U.S.A., 2005, National Academies Press

Publication Date

2005

Language

English

ISBN 10

0309085373

ISBN 13

9780309085373

Binding

Hardcover

Condition

Fine

Seller catalogs

MEDICAL

About this title

Synopsis

Responding to the expansion of scientific knowledge about the roles of nutrients in human health, the Institute of Medicine has developed a new approach to establish Recommended Dietary Allowances (RDAs) and other nutrient reference values. The new title for these values Dietary Reference Intakes (DRIs), is the inclusive name being given to this new approach. These are quantitative estimates of nutrient intakes applicable to healthy individuals in the United States and Canada. This new book is part of a series of books presenting dietary reference values for the intakes of nutrients. It establishes recommendations for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids. This book presents new approaches and findings which include the following: * The establishment of Estimated Energy Requirements at four levels of energy expenditure * Recommendations for levels of physical activity to decrease risk of chronic disease * The establishment of RDAs for dietary carbohydrate and protein * The development of the definitions of Dietary Fiber, Functional Fiber, and Total Fiber * The establishment of Adequate Intakes (AI) for Total Fiber * The establishment of AIs for linolenic and a-linolenic acids * Acceptable Macronutrient Distribution Ranges as a percent of energy intake for fat, carbohydrate, linolenic and a-linolenic acids, and protein * Research recommendations for information needed to advance understanding of macronutrient requirements and the adverse effects associated with intake of higher amounts Also detailed are recommendations for both physical activity and energy expenditure to maintain health and decrease the risk of disease.

About the Author

A Report of the Panel on Macronutrients, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes

"About this title" may belong to another edition of this title.

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Seller's business information

Jean Blicksilver, Bookseller
GA, U.S.A.

Sale & Shipping Terms

Terms of Sale

Prompt shipping. Checks and money orders accepted. Domestic: US$3.75 shipping & handling for 1st book, .75 each additional, over sized and sets more, UPS more, Priority more, international more; Owner: Jean Blicksilver; Business Address: 1800 Timothy Drive NE, Atlanta, GA 30329; jeanblicksilver@aspenbookshop.com; 404-636-0717.

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You shall send back the goods or hand them over to Jean Blicksilver, Bookseller, Atlanta, Georgia, U.S.A., +1 404-861-9285, without undue delay and in any event not later than 14 days from the day on which you communicate your withdrawal from this contract to us. The deadline is met if you send back the goods before the period of 14 days has expired. You will have to bear the direct cost of returning the goods. You are only liable for any diminished value of the goods resulting from the handling other than what is necessary to establish the nature, characteristics and functioning of the goods.

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