Dictionary of Classical and Modern Cookery Hering, Richard

Hering, Richard

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Language: English

Published by Virtue Books Ltd, 1979

0900778180 / 9780900778186

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  • New
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Seller: The Book Spot, Sioux Falls, MN, U.S.A.The Book Spot

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Bibliographic details

Title
Dictionary of Classical and Modern Cookery Hering, Richard
Author
Hering, Richard
Publisher
Virtue Books Ltd
Publication year
1979
Condition
New
Binding
Hardcover
Language
English
ISBN 10
0900778180
ISBN 13
9780900778186

The Book Spot

Sioux Falls, MN, U.S.A.

4-star seller

AbeBooks seller since February 5, 2013

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The Book Spot

MN, U.S.A.